EUTM file information

000052746


March 31, 1996

Trademark Summary

The trademark application was filed by Red Bull GmbH, a corporation established under the laws of the Republic of Austria (the "Applicant"). The application was published for oppositions on June 1, 1998, and it was registered by office on January 6, 1999 without any oppositions.

The application was filed in German (English was selected as the second language).

Two renewals of the trademark were recorded, one on August 6, 2006, and the other one on February 9, 2016.

A transfer of the trademark registration was recorded on November 14, 2001. Change of name and professional address of the trademark registration was recorded on March 24, 2006. Change of name and professional address of the trademark registration was recorded on June 24, 2007. Change of name and address of the trademark registration was recorded on July 1, 2007. Claims of seniority of the trademark registration was recorded on July 8, 2007. Claims of seniority of the trademark registration was recorded on August 5, 2007. Change of name and professional address of the trademark registration was recorded on August 19, 2007. Appointment and Replacement of representative of the trademark registration was recorded on September 23, 2007. Change of name and professional address of the trademark registration was recorded on November 25, 2007. Change of name and professional address of the trademark registration was recorded on May 10, 2010. Partial Surrender of the trademark registration was recorded on September 22, 2016.

The application claimed as seniority of the Federal Republic of Germany trademark null registered on September 7, 1995 and filed on August 7, 1995 which was accepted by the office.


Goods And Services

  • The mark was filed in class 3 with following description of goods:
    1. Bleaching preparations and other substances for laundry use
    2. Soaps
    3. Perfumery, essential oils, cosmetics, hair lotions.
  • The mark was filed in class 5 with following description of goods:
    1. Pharmaceutical, veterinary and sanitary preparations, in particular fortifying and strengthening preparations, namely vitamin preparations and tonics and preparations and products containing minerals and/or vitamins and/or trace elements for health purposes
    2. Dietetic substances adapted for medical use, food for babies
    3. Plasters, materials for dressings
    4. Disinfectants
    5. Preparations for destroying vermin
    6. Fungicides, herbicides.
  • The mark was filed in class 9 with following description of goods:
    1. Photographic, cinematographic, optical, measuring, signalling, checking (supervision) and teaching apparatus and instruments
    2. Apparatus for recording, transmission or reproduction of sound or images
    3. Magnetic data carriers, recording discs
    4. Cash registers, calculating machines, data processing equipment and computers
    5. Fire-extinguishing apparatus
    6. Machine readable data carriers of all types with programs installed
    7. Clothing to protect against accidents, including protective spectacles and sunglasses
    8. Coin-operated fruit machines and entertainment machines.
  • The mark was filed in class 12 with following description of goods:
    1. Vehicles for locomotion by land, air or water, including bicycles, golf carts and prams, and parts for vehicles for locomotion by land, air or water
    2. Apparatus for locomotion by land, air or water
    3. Car accessories, in particular trailer couplings, luggage racks, ski racks, mudguards, snow chains, wind deflectors, head rests, safety belts, children's safety seats
    4. Bicycle accessories, namely dress guards for bicycles, luggage carriers for bicycles, bells, air pumps.
  • The mark was filed in class 14 with following description of goods:
    1. Goods of precious metals and their alloys or coated therewith, namely craft objects, decorative objects, tableware (except cutlery), epergnes, ashtrays, cigar and cigarette cases, cigar and cigarette holders
    2. Jewellery, precious stones, including costume jewellery and cufflinks and tiepins
    3. Horological and chronometric instruments and cases therefor.
  • The mark was filed in class 16 with following description of goods:
    1. Paper, cardboard and goods made from these materials, namely face towels of paper, table napkins, filter paper, handkerchiefs of paper, toilet paper, nappies of paper, packaging containers and bags
    2. Printed matter
    3. Photographs
    4. Stationery
    5. Adhesives for stationery or household purposes
    6. Artists' materials, namely drawing, painting and modelling materials
    7. Paint brushes
    8. Typewriters and office requisites (except furniture)
    9. Instructional and teaching material (except apparatus)
    10. Plastic materials for packaging, included in class 16
    11. Playing cards
    12. Printers' type
    13. Printing blocks.
  • The mark was filed in class 18 with following description of goods:
    1. Goods of leather and imitations of leather, namely bags and other containers not suitable for carrying objects, and small goods of leather, in particular purses, pocket wallets, key wallets
    2. Animal skins, hides
    3. Trunks and travelling bags
    4. Umbrellas, parasols and walking sticks
    5. Whips, harness and saddlery.
  • The mark was filed in class 20 with following description of goods:
    1. Furniture, mirrors, picture frames
    2. Goods (included in class 20) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics
    3. Goods of plastic, namely badges, transfers, stickers, clothes bags, clothes hangers, bottle tops, keyrings.
  • The mark was filed in class 21 with following description of goods:
    1. Small hand-operated household or kitchen utensils, combs and sponges
    2. Household or kitchen goods of glass, porcelain and earthenware
    3. Works of art of glass, porcelain or earthenware.
  • The mark was filed in class 22 with Ropes, string, nets and tents, awnings, tarpaulins, sails, sacks, included in class 22..
  • The mark was filed in class 24 with Textiles and textile goods, namely fabrics, curtains, blinds, household linen, table and bed linen.
  • The mark was filed in class 25 with Clothing, footwear, headgear.
  • The mark was filed in class 26 with following description of goods:
    1. Lace and embroidery, ribbons and braid
    2. Buttons
    3. Sew-on labels, pin badges and button hole badges
    4. Belt clasps.
  • The mark was filed in class 28 with following description of goods:
    1. Games and playthings
    2. Gymnastic and sporting apparatus
    3. Ski equipment, including snowboards, tennis equipment, fishing equipment
    4. Ski, cricket and golf bags
    5. Skis, ski bindings, ski sticks, edges for skis, coverings for skis
    6. Balls
    7. Tennis racquets, cricket bats, golf clubs and hockey sticks
    8. Roller skates and ice skates
    9. Decorations for Christmas trees
    10. Electrical and electronic games
    11. Nets for ball games, tennis nets
    12. Fishing tackle.
  • The mark was filed in class 29 with following description of goods:
    1. Meat, fish, poultry and game
    2. Meat extracts
    3. Preserved, dried and cooked fruits and vegetables
    4. Jellies
    5. Jams, fruit sauces
    6. Eggs, milk and milk products
    7. Edible oils and fats
    8. Meat, fish, fruit and vegetable preserves
    9. Mixed milk beverages (milk predominating)
    10. Desserts of yoghurt, quark and cream
    11. Albumen for food
    12. Alginates for food
    13. Almonds, ground
    14. Anchovy
    15. Animal marrow for food
    16. Bacon
    17. Beans, preserved
    18. Black pudding
    19. Blood sausage
    20. Bone oil, edible
    21. Bouillon
    22. Bouillon (Preparations for making - )
    23. Bouillon concentrates
    24. Broth
    25. Broth concentrates
    26. Butter
    27. Butter (Chocolate nut - )
    28. Butter (Cocoa - )
    29. Butter (Coconut - )
    30. Butter (Peanut - )
    31. Casein for food
    32. Caviar
    33. Charcuterie
    34. Cheese
    35. Chips (Fruit - )
    36. Chips (Potato - )
    37. Chocolate nut butter
    38. Clams [not live]
    39. Cocoa butter
    40. Coconut butter
    41. Coconut fat
    42. Coconut oil
    43. Coconut, desiccated
    44. Colza oil for food
    45. Concentrates (Bouillon - )
    46. Concentrates (Broth - )
    47. Corn oil
    48. Crayfish [not live]
    49. Cream [dairy products]
    50. Cream (Whipped - )
    51. Crisps (Potato - )
    52. Croquettes
    53. Crustaceans [not live]
    54. Crystallized fruits
    55. Dates
    56. Eggs (Powdered - )
    57. Eggs (Snail - ) [for consumption]
    58. Fat (Coconut - )
    59. Fat-containing mixtures for bread slices
    60. Fatty substances for the manufacture of edible fats
    61. Fillets (Fish - )
    62. Fish [not live]
    63. Fish (Food products made from - )
    64. Fish fillets
    65. Fish, preserved
    66. Foods (Salted - )
    67. Foods prepared from fish
    68. Frosted fruits
    69. Frozen fruits
    70. Fruit chips
    71. Fruit jellies
    72. Fruit peel
    73. Fruit preserved in alcohol
    74. Fruit pulp
    75. Fruit salads
    76. Fruit, stewed
    77. Fruits (Crystallized - )
    78. Fruits (Frosted - )
    79. Game [dead]
    80. Garden herbs, preserved
    81. Gelatine for food
    82. Gherkins
    83. Ginger jam
    84. Gravies (Meat - )
    85. Ham
    86. Herrings
    87. Isinglass for food
    88. Jellies for food
    89. Juices (Vegetable - ) for cooking
    90. Kefir [milk beverage]
    91. Kephir [milk beverage]
    92. Koumiss [kumiss] [milk beverage]
    93. Kumys [kumyss] [milk beverage]
    94. Lard for food
    95. Lentils, preserved
    96. Liver
    97. Liver pate
    98. Lobsters [not live]
    99. Lobsters (Spiny - ) [not live]
    100. Maize oil
    101. Margarine
    102. Marmalade
    103. Marrow (Animal - ) for food
    104. Meat gravies
    105. Meat jellies
    106. Meat, preserved
    107. Milk beverages [milk predominating]
    108. Mushrooms, preserved
    109. Mussels [not live]
    110. Nuts, prepared
    111. Olive oil for food
    112. Olives, preserved
    113. Onions, preserved
    114. Oysters [not live]
    115. Palm kernel oil for food
    116. Palm oil for food
    117. Pastes (Liver - )
    118. Pate (Liver - )
    119. Peanut butter
    120. Peanuts, processed
    121. Peas, preserved
    122. Pectin for food
    123. Peel (Fruit - )
    124. Piccalilli
    125. Pickles
    126. Pollen prepared as foodstuff
    127. Pork
    128. Potato chips
    129. Potato crisps
    130. Poultry, not live
    131. Powdered eggs
    132. Prawns [not live]
    133. Protein for human consumption
    134. Pudding (Black - ) [blood sausage]
    135. Pulp (Fruit - )
    136. Raisins
    137. Rape oil for food
    138. Rennet
    139. Salads (Fruit - )
    140. Salads (Vegetable - )
    141. Salmon
    142. Salted foods
    143. Sardines
    144. Sauerkraut
    145. Sausages
    146. Sesame oil
    147. Shellfish [not live]
    148. Shrimps [not live]
    149. Snail eggs [for consumption]
    150. Soup (Preparations for making - )
    151. Soup preparations (Vegetable - )
    152. Soups
    153. Soya beans, preserved, for food
    154. Spiny lobsters [not live]
    155. Suet for food
    156. Sunflower oil for food
    157. Tofu
    158. Tomato juice for cooking
    159. Tomato puree
    160. Tripe
    161. Truffles, preserved
    162. Tuna fish
    163. Vegetable juices for cooking
    164. Vegetable salads
    165. Vegetable soup preparations
    166. Weed extracts for food
    167. Whey
    168. Whipped cream
    169. White of eggs
    170. Yoghurt
    171. Yogurt
    172. Yolk of eggs
    173. None of the aforementioned goods including buttercream.
  • The mark was filed in class 30 with following description of goods:
    1. Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee
    2. Chocolate, chocolate goods, pralines with liqueur filling, chocolate mixtures containing alcohol
    3. Sweets, chewing gum
    4. Flour and preparations made from cereals
    5. Bread, pastry and confectionery, ices
    6. Honey, treacle
    7. Yeast, baking-powder
    8. Salt
    9. Edible salt
    10. Mustard
    11. Vinegar, sauces (condiments)
    12. Spices
    13. Ice
    14. Coffee, tea, cocoa and chocolate drinks
    15. Coffee or cocoa preparations for the manufacture of non-alcoholic drinks
    16. Cereals for human consumption, in particular oat flakes and other cereal flakes
    17. Flavourings for food
    18. Allspice
    19. Almond confectionery
    20. Almond paste
    21. Aniseed
    22. Aromatic preparations for food
    23. Barley (Crushed - )
    24. Barley (Husked - )
    25. Barley meal
    26. Bean meal
    27. Bee glue [propolis] for human consumption
    28. Beer vinegar
    29. Beverages (Chocolate-based - )
    30. Beverages (Cocoa-based - )
    31. Beverages (Coffee-based - )
    32. Beverages (Flavorings [flavourings], other than essential oils, for - )
    33. Binding agents for ice cream [edible ices]
    34. Biscuits
    35. Bread (Ginger - )
    36. Bread rolls
    37. Buns
    38. Cake paste
    39. Cake powder
    40. Cakes
    41. Cakes (Edible decorations for - )
    42. Cakes (Flavorings [flavourings], other than essential oils, for - )
    43. Candy for food
    44. Capers
    45. Caramels [candy]
    46. Celery salt
    47. Cereal preparations
    48. Chips [cereal products]
    49. Chocolate beverages with milk
    50. Chocolate-based beverages
    51. Chow-chow [condiment]
    52. Christmas trees (Confectionery for decorating - )
    53. Cinnamon [spice]
    54. Cloves [spice]
    55. Cocoa beverages with milk
    56. Cocoa products
    57. Cocoa-based beverages
    58. Coffee (Unroasted - )
    59. Coffee beverages with milk
    60. Coffee flavorings [flavourings]
    61. Coffee substitutes (Vegetal preparations for use as - )
    62. Coffee-based beverages
    63. Condiments
    64. Confectionery for decorating
    65. Christmas trees
    66. Cookies
    67. Cooking salt
    68. Corn [milled]
    69. Corn [roasted]
    70. Corn (Pop - )
    71. Corn flakes
    72. Corn flour
    73. Corn meal
    74. Couscous [semolina]
    75. Cream (Ice - )
    76. Curry [spice]
    77. Decorations for cakes (Edible - )
    78. Dressings (Salad - )
    79. Edible ices
    80. Essences for foodstuffs [except etheric essences and essential oils]
    81. Farinaceous food pastes
    82. Farinaceous foods
    83. Ferments for pastes
    84. Flakes (Corn - )
    85. Flakes (Maize - )
    86. Flavorings, other than essential oils
    87. Flavorings, other than essential oils, for beverages
    88. Flavorings, other than essential oils, for cakes
    89. Flavourings, other than essential oils
    90. Flavourings, other than essential oils, for beverages
    91. Flavourings, other than essential oils, for cakes
    92. Flour for food
    93. Flour-milling products
    94. Fondants [confectionery]
    95. Foods (Farinaceous - )
    96. Foodstuffs (Essences for - ) [except etheric essences and essential oils]
    97. Ginger [spice]
    98. Gingerbread
    99. Glucose for food
    100. Gluten for food
    101. Golden syrup
    102. Groats for human food
    103. Gruel, with a milk base, for food
    104. Ice cream
    105. Ice cream (Binding agents for - )
    106. Ice for refreshment
    107. Ice, natural or artificial
    108. Ices (Binding agents for edible - )
    109. Ices (Edible - )
    110. Ices (Powder for edible - )
    111. Infusions, not medicinal
    112. Jelly (Royal - ) for human consumption [not for medical purposes]
    113. Ketchup [sauce]
    114. Leaven
    115. Liquorice [confectionery]
    116. Lozenges [confectionery]
    117. Macaroni
    118. Macaroons [pastry]
    119. Maize [milled]
    120. Maize [roasted]
    121. Maize flakes
    122. Maize flour
    123. Maize meal
    124. Malt biscuits
    125. Malt extract for food
    126. Malt for food
    127. Maltose
    128. Marzipan
    129. Mayonnaise
    130. Meal
    131. Meat pies
    132. Meat tenderizers, for household purposes
    133. Mint for confectionery
    134. Molasses for food
    135. Mustard meal
    136. Noodles
    137. Nutmegs
    138. Oat-based food
    139. Oatmeal
    140. Oats (Crushed - )
    141. Oats (Husked - )
    142. Pancakes
    143. Pasta
    144. Paste (Almond - )
    145. Paste (Cake - )
    146. Pastes (Farinaceous food - )
    147. Pastilles [confectionery]
    148. Pastries
    149. Pasty
    150. Pate [pastries]
    151. Peanut confectionery
    152. Pepper
    153. Peppermint sweets
    154. Peppers [seasonings]
    155. Petit-beurre biscuits
    156. Petits fours [cakes]
    157. Pies
    158. Pies (Meat - )
    159. Pizzas
    160. Popcorn
    161. Potato flour for food
    162. Powder (Cake - )
    163. Powders for ice cream
    164. Pralines
    165. Preserving foodstuffs (Salt for - )
    166. Propolis [bee glue] for human consumption
    167. Puddings
    168. Ravioli
    169. Relish [condiment]
    170. Ribbon vermicelli
    171. Rolls (Bread - )
    172. Royal jelly for human consumption [not for medical purposes]
    173. Rusks
    174. Saffron [seasoning]
    175. Salad dressings
    176. Salt (Cooking - )
    177. Salt for preserving foodstuffs
    178. Sandwiches
    179. Sauce (Tomato - )
    180. Sauces [except salad dressings]
    181. Sausage binding materials
    182. Sea water [for cooking]
    183. Seasonings
    184. Semolina
    185. Sherbets [ices]
    186. Sorbets [ices]
    187. Soya flour
    188. Spaghetti
    189. Star aniseed
    190. Starch for food
    191. Starch products for food
    192. Stick liquorice [confectionery]
    193. Stiffening whipped cream (Preparations for - )
    194. Sugar confectionery
    195. Sushi
    196. Sweeteners (Natural - )
    197. Sweetmeats [candy]
    198. Sweets (Peppermint - )
    199. Tapioca flour for food
    200. Tarts
    201. Thickening agents for cooking foodstuffs
    202. Tomato sauce
    203. Turmeric for food
    204. Unleavened bread
    205. Vanilla [flavoring] [flavouring]
    206. Vanillin [vanilla substitute]
    207. Vegetal preparations for use as coffee substitutes
    208. Vermicelli [noodles]
    209. Vermicelli (Ribbon - )
    210. Waffles
    211. Water (Sea - ) [for cooking]
    212. Weeds [condiment]
    213. Wheat flour
    214. Whipped cream (Preparations for stiffening - )
    215. None of the aforementioned goods including chicory [coffee substitute].
  • The mark was filed in class 32 with following description of goods:
    1. Mineral and aerated waters and other non-alcoholic drinks
    2. Fruit drinks and fruit juices
    3. Syrups and other preparations for making beverages.
  • The mark was filed in class 33 with Alcoholic beverages (except beers).
  • The mark was filed in class 34 with following description of goods:
    1. Tobacco
    2. Tobacco products, in particular cigars, cigarettes, smoking tobacco, chewing tobacco, snuff tobacco
    3. Tobacco substitutes (not for medicinal purposes)
    4. Smokers' articles, namely tobacco tins, cigar and cigarette holders, cigar and cigarette cases, ashtrays, none of the aforesaid goods of precious metals or their alloys or coated therewith, pipe stands, pipe cleaners, cigar cutters, pipes, pipe bags, lighters, pocket equipment for rolling cigarettes, cigarette papers, cigarette cases, cigarette filters
    5. Matches.
  • The mark was filed in class 35 with following description of goods:
    1. Advertising, in particular promotion of the aforesaid goods and of competitive events, including competitive events of a sporting nature
    2. Arranging of advertising
    3. Distribution of goods for advertising purposes
    4. Organisation consultancy
    5. Organisation of trade fairs and exhibitions for commercial and advertising purposes.
  • The mark was filed in class 37 with Repair or maintenance of aircraft and vehicles.
  • The mark was filed in class 39 with following description of goods:
    1. Transport of persons and goods by air, road, rail, and boat
    2. Travel arrangement, arrangement of tourist services, sightseeing, escorting of travellers
    3. Rental of aircraft and vehicles
    4. Parcel delivery.
  • The mark was filed in class 41 with following description of goods:
    1. Education
    2. Providing of training
    3. Entertainment, in particular musical performances and radio and television entertainment
    4. Sporting and cultural activities, in particular the operation of racing and sporting teams, in particular in the motorsport sector and the staging of sports competitions
    5. Organisation of exhibitions and trade fairs for cultural and educational purposes
    6. Academies [education]
    7. Amusement parks
    8. Amusements
    9. Animal training
    10. Arranging and conducting of colloquiums
    11. Arranging and conducting of conferences
    12. Arranging and conducting of congresses
    13. Arranging and conducting of seminars
    14. Arranging and conducting of symposiums
    15. Boarding schools
    16. Bookmobile services
    17. Books (Publication of - )
    18. Camp services (Holiday - ) [entertainment]
    19. Camp services (Sport - )
    20. Casino facilities [gambling] (Providing - )
    21. Cine-films (Rental of - )
    22. Cinema facilities (Providing - )
    23. Circuses
    24. Club services [entertainment or education]
    25. Colloquiums (Arranging and conducting of - )
    26. Competitions (Organization of - ) [education or entertainment]
    27. Competitions (Organization of sports - )
    28. Conferences (Arranging and conducting of - )
    29. Congresses (Arranging and conducting of - )
    30. Correspondence courses
    31. Discotheque services
    32. Diving equipment (Rental of skin - )
    33. Education information
    34. Educational examination
    35. Educational services
    36. Entertainer services
    37. Entertainment information
    38. Film production
    39. Gaming
    40. Golf facilities (Providing - )
    41. Gymnastic instruction
    42. Health club services
    43. Holiday camp services [entertainment]
    44. Information (Education - )
    45. Information (Entertainment - )
    46. Information (Recreation - )
    47. Instruction services
    48. Lending libraries
    49. Libraries (Lending - )
    50. Library services (Mobile - )
    51. Live performances (Presentation of - )
    52. Mobile library services
    53. Modelling for artists
    54. Motion pictures (Rental of - )
    55. Movie projectors and accessories (Rental of - )
    56. Movie studios
    57. Movie theatre facilities (Providing - )
    58. Museum facilities (Providing - ) [presentation, exhibitions]
    59. Music-halls
    60. Nursery schools
    61. Orchestra services
    62. Organization of competitions [education or entertainment]
    63. Organization of sports competitions
    64. Parks (Amusement - )
    65. Party planning [entertainment]
    66. Performances (Presentation of live - )
    67. Physical education
    68. Planning (Party - ) [entertainment]
    69. Practical training [demonstration]
    70. Production (Video tape film - )
    71. Production of radio and television programmes
    72. Production of shows
    73. Providing sports facilities
    74. Publication of books
    75. Publication of texts [other than publicity texts]
    76. Radio and television programmes (Production of - )
    77. Radio and television sets (Rental of - )
    78. Recording studio services
    79. Recreation facilities (Providing - )
    80. Recreation information
    81. Rental of cine-films
    82. Rental of motion pictures
    83. Rental of movie projectors and accessories
    84. Rental of radio and television sets
    85. Rental of show scenery
    86. Rental of skin diving equipment
    87. Rental of sound recordings
    88. Rental of sports equipment [except vehicles]
    89. Rental of stadium facilities
    90. Rental of stage scenery
    91. Rental of video tapes
    92. Schools (Boarding - )
    93. Schools (Nursery - )
    94. Seminars (Arranging and conducting of - )
    95. Show scenery (Rental of - )
    96. Shows (Production of - )
    97. Sound recordings (Rental of - )
    98. Sport camp services
    99. Sports equipment (Rental of - ) [except vehicles]
    100. Sports events (Timing of - )
    101. Stadium facilities (Rental of - )
    102. Stage scenery (Rental of - )
    103. Studios (Movie - )
    104. Symposiums (Arranging and conducting of - )
    105. Teaching
    106. Television programmes (Production of radio and - )
    107. Television sets (Rental of radio and - )
    108. Texts (Publication of - ), other than publicity texts
    109. Theatre productions
    110. Theatrical booking agencies
    111. Timing of sports events
    112. Training (Animal - )
    113. Training (Practical - ) [demonstration]
    114. Tuition
    115. Video tape film production
    116. Video tapes (Rental of - )
    117. Zoological gardens
    118. None of the aforementioned services including rental of video cassette recorders.
  • The mark was filed in class 42 with following description of goods:
    1. Providing of food and drink and temporary accommodation
    2. Evaluation of industrial property rights
    3. Technical consultancy and providing of expert opinions, including computer programming.