EUTM file information

018862938

Foozia

April 16, 2023

Trademark Summary

The trademark application Foozia was filed by Roland Skarits, a national of the Republic of Austria (the "Applicant") and Lukas Skarits, a national of the Republic of Austria (the "Co-Applicant", and jointly with the "Applicant" referred to as the "Applicants" going forward). The application was published for oppositions on April 24, 2023, and it was registered by office on August 1, 2023 without any oppositions.

The application was filed in German (English was selected as the second language).

Goods And Services

  • The mark was filed in class 5 with following description of goods:
    1. Dietary supplements and dietetic preparations
    2. Nutritional supplements
    3. Food for babies.
  • The mark was filed in class 29 with following description of goods:
    1. Apple chips
    2. Banana chips
    3. Organic nut and seed-based snack bars
    4. Broth [soup]
    5. Instant soup
    6. Fruit chips
    7. Fruit-based snack food
    8. Fruit-based meal replacement bars
    9. Guacamole [mashed avocado]
    10. Hummus [chickpea paste]
    11. Potato crisps
    12. Cheese dips
    13. Consommes
    14. Coconut chips
    15. Soups
    16. Nut-based snack foods
    17. Nut-based meal replacement bars
    18. Snack mixes consisting of dehydrated fruit and processed nuts
    19. Snack mixes consisting of processed fruits and processed nuts
    20. Fruit- and nut-based snack bars
    21. Nut and seed-based snack bars
    22. Sweet corn-based snack foods
    23. Coconut-based snacks
    24. Potato-based snack foods
    25. Snack foods based on nuts
    26. Snack foods based on vegetables
    27. Snack foods based on legumes
    28. Soup concentrates
    29. Soup powders
    30. Soup cubes
    31. Dried fruit-based snacks
    32. Dried fruit mixes
    33. Tzatziki
    34. Onion rings
    35. Organic milk
    36. Butter
    37. Dairy-based dips
    38. Peanut milk
    39. Oat milk
    40. Almond milk-based beverages
    41. Coffee cream in the form of powder
    42. Coffee whiteners consisting principally of dairy products
    43. Coconut milk powder
    44. Plant-based milk substitutes
    45. Powdered milk
    46. Powdered milk for food purposes
    47. Powdered cream
    48. Milk-based snacks
    49. Powdered soya milk
    50. Powdered goat milk
    51. Cheese powder
    52. Concentrated butter
    53. Organic coconut oil for culinary purposes
    54. Butter made of nuts
    55. Butter substitutes
    56. Butter oil
    57. Cashew nut butter
    58. Peanut butter
    59. Chilli oil
    60. Chia seed oil for food
    61. Peanut oil [for food]
    62. Spiced oils
    63. Pumpkin seed oil for food
    64. Powdered nut butters
    65. Nut oils
    66. Olive oil
    67. Vegetable oils for food
    68. Soybean oil
    69. Grapeseed oil
    70. Vegetable stock
    71. Extracts for soups
    72. Soup pastes
    73. Aromatized fruit
    74. Arrangements of processed fruit
    75. Spreads consisting of hazelnut paste
    76. Legume-based spreads
    77. Processed nuts
    78. Blanched nuts
    79. Vegetable-based chips
    80. Dates
    81. Peanut paste
    82. Edible nuts
    83. Edible seeds
    84. Fermented fruits
    85. Fermented vegetables
    86. Low-fat potato crisps
    87. Vegetable-based meat substitutes
    88. Fruit Powders
    89. Freeze-dried vegetables
    90. Almonds, ground
    91. Ground nuts
    92. Vegetable powders
    93. Roasted peanuts
    94. Salted cashews
    95. Salted nuts
    96. Shelled nuts
    97. Dried pineapples
    98. Dried blueberries
    99. Dried beans
    100. Dried cranberries
    101. Dried dates
    102. Dried strawberries
    103. Dried fruit products
    104. Dried pulses
    105. Dried lentils
    106. Dried mangoes
    107. Mulberries, dried
    108. Dried nuts
    109. Dried pawpaws
    110. Dried shiitake mushrooms
    111. Dried soya beans
    112. King boletes, dried
    113. Dried truffles [edible fungi]
    114. Vegetables, dried
    115. Flavoured nuts
    116. Sliced fruit
    117. Crystallized fruits
    118. Candied fruit snacks
    119. Candied nuts
    120. Crystallized ginger
    121. Potato crisps in the form of snack foods
    122. Potato snacks
    123. Coconut powder
    124. Coconut flakes
    125. Fruit, preserved
    126. Vegetables, preserved
    127. Spiced nuts
    128. Mixtures of fruit and nuts
    129. Roasted nuts
    130. Processed dates
    131. Nuts, prepared
    132. Vegetables, processed
    133. Fruit, processed
    134. Mushrooms, prepared
    135. Purple sweet potato chips
    136. Tahini [sesame seed paste]
    137. Powdered eggs
    138. Powdered egg whites
    139. White of eggs
    140. Liquid eggs
    141. Prepared insects and larvae.
  • The mark was filed in class 30 with following description of goods:
    1. Chocolate-coated berries
    2. Sandwich spread made from chocolate and nuts
    3. Chocolate based products
    4. Pastries, cakes, tarts and biscuits (cookies)
    5. Fruit jellies [confectionery]
    6. Semolina pudding
    7. Foodstuffs containing cocoa [as the main constituent]
    8. Cocoa nibs
    9. Crackers flavoured with fruit
    10. Crackers
    11. Chocolate coated macadamia nuts
    12. Rice pudding
    13. Hot chocolate mixes
    14. Almonds covered in chocolate
    15. Foods with a cocoa base
    16. Non-medicated confectionery products
    17. Nut confectionery
    18. Nougat
    19. Chocolates
    20. Rice porridge
    21. Salted biscuits
    22. Savory biscuits
    23. Chocolate
    24. Chocolate spreads for use on bread
    25. Chocolate creams
    26. Coated nuts [confectionery]
    27. Bread biscuits
    28. Petit-beurre biscuits
    29. Filled biscuits
    30. Biscuits
    31. Cookie mixes
    32. Snacks manufactured from muesli
    33. Cereal-based snack food
    34. Muesli bars
    35. Powders for making ice cream
    36. Rice-based prepared meals
    37. Corn kernels being toasted
    38. Chips [cereal products]
    39. Pasta dishes
    40. Prepared rice dishes
    41. Risotto
    42. Tortilla chips
    43. Tortillas
    44. Packaged tea [other than for medicinal use]
    45. Chai tea
    46. Fruit teas
    47. Ground coffee
    48. Roasted coffee beans
    49. Coffee
    50. Cocoa
    51. Herbal teas
    52. Black tea
    53. Tea
    54. White tea
    55. Preparations based on cocoa
    56. Chocolate drink preparations
    57. Baking spices
    58. Flavourings, other than essential oils, for cakes
    59. Chili powders
    60. Curry [spice]
    61. Curry spice mixes
    62. Curry powder [spice]
    63. Sauce [edible]
    64. Vinegar
    65. Extracts used as flavoring [not essential oils]
    66. Spice rubs
    67. Dried chili peppers seasoning
    68. Dried herbs
    69. Spices
    70. Seasoning mixes
    71. Cooking salt
    72. Pepper
    73. Sauces
    74. Edible salt
    75. Cinnamon powder [spice]
    76. Cinnamon [spice]
    77. Ready-made sauces
    78. Curry pastes
    79. Spicy sauces
    80. Cheese sauce
    81. Pesto [sauce]
    82. Sauce powders
    83. Dried and fresh pastas, noodles and dumplings
    84. Yeast and leavening agents
    85. Cumin powder
    86. Malt for human consumption
    87. Almond flour
    88. Food preparations based on grains
    89. Pasta
    90. Processed sorghum
    91. Quinoa, processed
    92. Processed amaranth
    93. Preparations for making bakery products
    94. Malt-based food preparations
    95. Couscous [semolina]
    96. Oat flakes
    97. Flour
    98. Polenta
    99. Rice
    100. Processed grains
    101. Processed oats
    102. Processed semolina
    103. Breakfast cereals
    104. Porridge
    105. Porridge oats
    106. Muesli
    107. Cereal powders
    108. Nut flours
    109. Flour mixes
    110. Mixed flour for food
    111. Prepared rice
    112. Rice mixes
    113. Dried noodles
    114. Dried pasta
    115. Noodles
    116. Baking powder
    117. Cereal preparations
    118. Yeast
    119. Yeast for use as an ingredient in foods
    120. Yeast extracts for human consumption
    121. Yeast powder
    122. Instant yeast
    123. Preparations for use as rising agents in food
    124. Leaven
    125. Food leavening agents
    126. Baking soda [bicarbonate of soda for cooking purposes]
    127. Cream of tartar for culinary purposes
    128. Ferments for dough
    129. Ready-made baking mixtures
    130. Ready-to-bake dough products
    131. Bun mix
    132. Doughnut mixes
    133. Dough mix
    134. Cake mixes
    135. Flour mixtures for use in baking
    136. Batter mixes
    137. Wholemeal bread mixes
    138. Fruit sugar
    139. Honey
    140. Granulated sugar
    141. Molasses for food
    142. Icing sugar
    143. Sugar
    144. Sugar candy [for food]
    145. Brown sugar
    146. Salt.