019052923

Krispel

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July 10, 2024

Trademark Summary

The trademark application Krispel was filed by Stefan Krispel, a national of the Republic of Austria (the "Applicant") and Weingut Krispel GmbH, a corporation established under the laws of the Republic of Austria (the "Co-Applicant", and jointly with the "Applicant" referred to as the "Applicants" going forward). The application was published for oppositions on September 8, 2024, and still open for oppositions.

The application was filed in German (English was selected as the second language).

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Goods And Services

• The mark was filed in class 29 with following description of goods:
  
  1. Meat and meat products, Soups and stocks, meat extracts, smoked bacon, Dried bacon, Bacon rinds, Bacon bits, Steaks of meat, Meat substitutes, Fresh meat, Smoked meats, Meat, preserved, Corned beef, Dried meat, Fried meat, Cooked meats, Meat, tinned, Processed meat products, Meat pastes, Meat, tinned, Frozen meals consisting primarily of meat
  2. Meat processing preparations (do-it-yourself preparations), For use in food
  3. Ready cooked meals consisting primarily of meat
  4. Pork, Canned pork, Pork preserves
  5. Oils for food
  6. Pumpkin seed oil
  7. Grapeseed oil
  8. Olive oil.
• The mark was filed in class 30 with following description of goods:
  
  1. Coatings
  2. Cocoa
  3. Marzipan
  4. Bread and pastry products, chocolate and desserts
  5. Pastries, cakes, tarts and biscuits (cookies)
  6. Boiled sweets
  7. Chocolates
  8. Puddings and desserts
  9. Chocolate for stirring.
• The mark was filed in class 32 with following description of goods:
  
  1. Beer
  2. Non-alcoholic beverages
  3. Mineral and aerated waters
  4. Fruit beverages and fruit juices
  5. Syrups and other non-alcoholic preparations for making beverages
  6. Cocktails, non-alcoholic
  7. Non-alcoholic beer
  8. Alcohol free wine
  9. Non-alcoholic grape juice beverages
  10. Cider (non-alcoholic)
  11. Sweetened fruit juice
  12. Grape juice
  13. Flavoured waters
  14. Flavoured mineral waters
  15. Non-alcoholic beverages
  16. Fruit drinks
  17. Juices
  18. Vegetable juices [beverages]
  19. Vegetable juices [beverages]
  20. Vegetable smoothies
  21. Purified drinking water
  22. Fruit-based beverages
  23. Grape-based beverages
  24. Low-calorie soft drinks, Isotonic beverages [not for medical purposes]
  25. Energy drinks containing caffeine
  26. Cola drinks
  27. Carbonated mineral water
  28. Aerated juices
  29. Aerated fruit juices
  30. Concentrated fruit juice
  31. Concentrated fruit juice
  32. Lemonades
  33. Mineral water [beverages]
  34. Nutritionally fortified water
  35. Vitamin fortified non-alcoholic beverages
  36. Vitamin enriched sparkling water [beverages]
  37. Must
  38. Powders for the preparation of beverages
  39. Beverages consisting of a mixture of spring waters and fruit juices
  40. Mixed fruit juice
  41. Squashes [non-alcoholic beverages]
  42. Syrups for making beverages
  43. Smoothies
  44. Soda water
  45. Aerated water
  46. Still water
  47. Table waters
  48. Grape must, unfermented
  49. Grape juice
  50. Grape juice beverages
  51. Low-calorie soft drinks
  52. Isotonic beverages [not for medical purposes]
  53. Energy drinks.
• The mark was filed in class 33 with following description of goods:
  
  1. Alcoholic beverages (except beers)
  2. Wine
  3. Preparations for making alcoholic beverages
  4. Sparkling wines
  5. Aperitifs
  6. Liqueurs
  7. Strong liqueurs (schnapps)
  8. Low-alcoholic wine
  9. Brandy
  10. Wine punch
  11. Wine-based beverages
  12. Digestifs
  13. Digesters (spirits)
  14. Alcoholic cocktail mixes
  15. Alcoholic energy drinks
  16. Alcoholic essences
  17. Alcoholic beverages containing fruit
  18. Bitters
  19. Pre-mixed alcoholic beverages
  20. Wine-based aperitifs
  21. Aperitifs with a distilled alcoholic liquor base
  22. Cider
  23. Schnapps
  24. Dessert wines
  25. Distilled beverages
  26. Spirits [beverages]
  27. Extracts of spiritous liquors
  28. Fruit wine
  29. Mulled wines
  30. 'Grappa' (GI) grape marc spirit
  31. Herb liqueurs
  32. Fortified wines
  33. Bitters
  34. Natural sparkling wines
  35. Sparkling fruit wine
  36. Sparkling red wines
  37. Sparkling white wines
  38. Rose wines
  39. Red wines
  40. White wine
  41. Sparkling wines
  42. Sweet wines
  43. Table wines
  44. Reed wines (cru wines)
  45. Wines of protected geographical indication
  46. Wines of protected appellation of origin
  47. Vermouth.
• The mark was filed in class 35 with following description of goods:
  
  1. Services in the field of advertising, marketing and sales promotion
  2. Public relations, Professional business consultancy, Providing of business assistance, Promotion services, Especially, in the following fields: Alcoholic beverages, Culinary arts
  3. Organisation of competitions for sales promotional purposes or awarding of prizes or awards in the field of alcoholic beverages and cookery
  4. Organising displays, Organization of trade fairs, Organisation of salons (exhibitions), Arranging of presentations, Especially, in the following fields: Alcoholic beverages, Culinary arts, For commercial purposes, For promotional purposes, For industrial purposes
  5. Wholesaling services, Retail services, On-line trading services, in relation to the following goods: Non-alcoholic drinks, Essences for making beverages, Fruit juices, Lemonades, Non-alcoholic preparations for making beverages, grape juice beverages, non-alcoholic, Fruit juice drinks, Fruit syrups, Concentrates for making fruit drinks, Grape juice, Mineral waters, Beers Alcoholic beverages (except beer), Aperitifs, liquors, Brandy, Fortified wine, Wine, Sparkling fruit wines, Sparking wine, Grape wine and Mixed beverages containing wine (spritzers), Sparkling wine, Chocolate, Desserts, Meat, Products based on meat, Edible oils, Core oils, Olive oil, Marketing, in relation to the following fields: Dining restaurants, Wine bars, Selling of wine and Youth hostel services.
• The mark was filed in class 41 with following description of goods:
  
  1. Educational instruction
  2. Training
  3. Arranging and organisation of seminars, in relation to the followings fields: Alcoholic beverages, Culinary arts
  4. Organisation of cooking competitions for education or entertainment purposes, with or without the giving of prizes or awards
  5. Electronic publications in the field of alcoholic beverages and in the culinary field
  6. Publication of electronic books, electronic newspapers, pamphlets, prospectuses, invitation cards, menus, posters
  7. Arranging of wine tastings (providing of training, entertainment)
  8. Training, namely, Conducting of wine awards ceremonies
  9. Arranging and conducting award ceremonies
  10. Further education
  11. Presentation of performances, Giving presentations, in relation to the followings fields: Maintenance and care of viticulture
  12. Entertainment services
  13. Arranging and conducting of conferences
  14. Planning and organisation of receptions (entertainment).
• The mark was filed in class 43 with following description of goods:
  
  1. Provision of food and drink
  2. Restaurant services, Pubs, Guesthouse services, Pubs
  3. Services for providing food and drink
  4. Hotel reservations
  5. Hotel reservations
  6. Hotel services
  7. Resort hotel services
  8. Booking of hotel accommodation
  9. Provision of hotel accommodation, Provision of hotel accommodation, Hotel reservations, Appraisal of hotel accommodation
  10. Making hotel reservations for others
  11. Providing hotel and motel services
  12. Hotels, hostels and boarding houses, holiday and tourist accommodation
  13. Food and drink catering
  14. Restaurant services provided by hotels
  15. Booking of restaurant seats
  16. Restaurants, Restaurant services, Bar, Bar services, Cafés, Coffee-shop services, Wine bar services, Wine bar services, Wine bar services, Wine bar services, Tavern (wine bar) services.